Yesterday afternoon Laura and I had a giddy hour, it all started because of a recipe I wanted to try for malteser tiffin. We are both on diets and trying really hard to be careful so tiffin is not an ideal thing to be making.
The ingredient list should carry a health warning:-
Digestive biscuits 250g
Syrup 3 x tbsp
We also decided that drinking a glass of chilled Prosecco would help with our tiffin making which I think caused the giggles and giddiness. Not sure what got into us and hopefully it won't become a Saturday afternoon habit.
We had fun and of course had to keep taste testing our mixture (all good chefs taste as they cook don't they) and in our case we were also sipping our bubbly. Surprisingly our tiffin worked perfectly and was a great hit with the grandchildren (not so surprising). It is now under lock and key as I'm not allowed to have anymore and I should probably leave afternoon Prosecco drinking out as well.
A lovely afternoon that really lifted my spirits - sorry that we forgot to photograph the finished item but it did look good.
Talk soon x