A quiet Sunday at home, I have had a busy week and feel so ready for a rest day. I've spent a lovely morning pottering in the kitchen, didn't feel like food shopping so I have had the challenge of cooking a meal from very few fresh ingredients.
I managed to make a tasty sausage casserole using carrots, onions, celery, tomato, cannellini beans and veggie sausages I had in the freezer, all topped with sliced potatoes.
Then I made some muesli flapjack which is a recipe from my new Mary Berry cookery book, also from the same book I made a cherry and apricot fruit loaf, although I didn't have any apricots in my store cupboard so added chopped dates and raisins instead.
They are all cooling at the moment and smell yummy.
Talk soon x